WHERE IS THIS?! I THINK THEY WANT ME! NOT ANOTHER INTRODUCTION STRING ALONG WITH NO FOLLOW THROUGH! ITALIAN KITCHEN, SPAGHETTI AND MEATBALLS EXCEPT, NOT MEATBALLS, ITALIAN SAUSAGES SEARED WITH A GOOD CRUST CUT UP, LOTS OF MEAT, LOTS OF SAUCE, THAT HAS BEEN SIMMERED FOR DAYS, BAKED IN THE OVEN WITH CHEESE, SO THE CHEESE GETS A GOOD CRUST AROUND THE EDGE, WHITE LASAGNA WITH SPINACH, ITALIAN SAUSAGE, WHITE SAUCE, ALL THE FIXINGS, ETC, REGULAR MEAT LASAGNA, GARLIC BREAD, EXCEPT HEAVY ON THE GARLIC, LIGHT ON THE BUTTER (NOT GREASY!) A HELPING OF GREEN SALAD, RED ONIONS AND LOW-FAT ITALIAN DRESSING, CHERITH’S SUGGESTION, JUST RED ONIONS, LOW-FAT ITALIAN DRESSING IN THE GREEN SALAD. AND, NO ONE CARES IF YOUR BREATH WILL SMELL LIKE GARLIC! IT WILL BE GOOD FOR YOU! :($!