Ch is nursing this sore throat as she’s blasting, practicing medicine without a license to be mentally unwell and trying to physically destroy ch body as she’s weight-packing! So, ch thinks cheeseburgers are for children, it’s almost always, a burger, so turkey burgers with nice slab of red onion, green leaf lettuce, thin-sliced tomatoes, spike and salt and pepper on the tomato, as it’s the tomato that needs the seasoning, don’t put it anywhere else, no one will taste it, fresh veggie slaw (chefs choice, at least one with one sesame taste), fresh fruit, melons go with burgers, so honeydew, watermelon, cantaloupe, grape varieties, always keep me – papaya, every day, at least one whole papaya, every day, if not more, it won’t hurt you, sweet potato fries, fish and chips, and pork chops (chefs choice), a broccoli baked veggie casserole, rotini pasta, chopped fine and chopped broccoli, a lot of broccoli, chop it fine for the color and seasoning of it, something of a cream of broccoli soup to give it a base, perhaps a gutter cheese, here’s good news, ch doesn’t have much information about different cheeses, start living with ch in the real world, onions (chefs choice, ch is thinking white) and perhaps mushrooms, perhaps capers, but ch us thinking keep it simple and load it with broccoli (they might have gotten octopussy wrong as the suckers are looking down on you, and the rod tidwell of looking up, is a big mistake, they’ve not resolved yet), perhaps a small cubed rutabaga (really great vegetable that should be re-introduced back into the every day diet, lots of great stuff there), and then bit of dry seasoning fine toast with a Parmesan at the last for a broiled sear or crust, serve it individual portions, they’ll like you better, sear and crust makes people feel better, make people think you like them, it’s just the way the world work, champagne and oysters, if chef wants, ch is thinking perhaps another day, but America has kept ch in a bad mood so long, they can’t tell the difference anymore, and a potato au gratin (chefs choice, but ch is thinking it’s a sour cream and perhaps chive variety, so maybe multiple potatoes au gratin), and bread ain’t gonna change, you need a great dark like pumpernickel, great grained bread sliced thick, and a crusty white, and always have a fresh salad of some sort, never tell ch you don’t have civil manners, salad